Loison Top Line lemon Panettone is enriched with Mananara vanilla from Madagascar. This wondeful lemon panettone is sure to please everyone’s palate!
Just like the other products in the Top Line range, only premium fresh ingredients are used: eggs laid by free-range hens, fresh butter and heavy cream, and high-quality milk.
The production process takes up to 72 hours, which includes the natural and slow rising of their own sourdough. The end result is a highly digestible product that maintains its flavors and fragrances unaltered over time, with no need for preservatives.
WHEAT flour, Lemon cream (15%) [Glucose syrup, Sugar, Water, Siracusa lemon peels pgi (5%), Sweetened EGG yolk, Butter (MILK), Ethyl alcohol, Infusion of Amalfi limoncello PGI, MILK protein, Thickener: modified corn starch, Whey powder (MILK), Gelling agent: pectin, Emulsifier: mono and diglycerides of vegetable origin fatty acids, Natural flavors, Preservative: potassium sorbate, Natural colorant: yellow curcumin], Fresh EGGS raised on the ground in Italy, Sultana raisin (11%), Fresh butter (MILK) (9%), Sugar, Candied lemon peels and ground (9%) [Lemon peels (53%), Sugar, Glucose-fructose syrup], Natural sourdough yeast (WHEAT), Fresh EGG yolk raised on the ground in Italy, Emulsifier: mono and diglycerides of vegetable origin fatty acids, Wildflower honey from Sicily, Fresh MILK (1%), Fresh cream (MILK) (1%), Cervia whole marine salt, Cocoa butter, Natural Mananara vanilla from Madagascar* (0,2%), Natural flavors. *SLOW FOOD PRESIDIUM
Best Before: 30/7/21
Made in Italy
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I’m a big Panettone lover, purchased this a few weeks back. It arrived within 24 hours and was beautifully packaged and presented. What was inside the box though was even better. One of the tastiest, most delicious Panettone’s I’ve ever eaten. Perfectly soft and the lemon goo inside was to die for! Will be buying many more!!