Being on a gluten-free diet doesn't mean you have to sacrifice tradition. A 72-hour long rising process gives this gluten-free alternative a fluffy honeycomb texture, offering an authentic taste of Milan's iconic loaf with each bite.
Ingredients: eggs - corn starch - water - butter - raisins (10%) - sugar - candied orange (6%) (orange peel - glucose-fructose syrup - sucrose - acidifier: citric acid - preservative: sulphur dioxide) - syrup of glucose-fructose - potato starch - rice starch - rice FLOUR - yeast - natural yeast - skimmed MILK powder - emulsifier: mono-and diglycerides of fatty acids - SOY protein - thickeners: guar gum, xanthan - flavourings - preservative: potassium sorbate - salt.
Allergens: eggs, butter, sulphur dioxide, milk, soy.
The product does not contain or come from genetically modified material.
Made in Italy
Best Before: 10/04/24