Description
A sophisticated take on a festive classic, the Fiasconaro Ypsigro Panettone brings together tradition, innovation, and the rich flavors of Sicily in every bite. Handcrafted in Castelbuono—once known as Ypsigro—this artisanal panettone reflects the heart of the Madonie mountains and centuries of Italian pastry excellence.
At the core of its unique flavor profile is Sicilian manna, a rare and natural sweetener harvested from local ash trees. The soft, fragrant dough is enriched with raisins soaked in Marsala and Zibibbo wines, candied orange peel, and juicy Sicilian mulberries—a distinctive ingredient that adds a burst of sweetness and a hint of tartness, perfectly balancing the richness of the panettone.
Naturally leavened for 36 hours for optimal texture and depth of flavor, this panettone is free from preservatives and made with only the finest ingredients.
Ingredients: Soft wheat flour, candied black mulberries 17% (black mulberries 40%, sugar, glucose-fructose syrup), butter, sugar, fresh eggs 10%, milk chocolate 9% (sugar, whole milk powder, cocoa butter, cocoa mass, whey powder, skimmed milk powder, emulsifier: soy lecithin; natural vanilla flavouring), fresh eggyolk 5%, natural yeast (soft wheat flour, yeast), honey 1%, invert sugar syrup, emulsifier: mono-and diglycerides of fatty acids; cocoa butter, skimmed milk powder, salt, flavourings, vanilla.
Produced in Sicily
Best Before: 28/02/2026
Additional Details
- SKU:
- FYP-1
