Another one of Fiasconaro Bakery's masterworks. We are thrilled to present to you this exquisite limited-edition Colomba in a gorgeous Dolce & Gabbana designed tin.
Wild strawberry jam and Sicilian dark chocolate coat the premium colomba. A beautiful jar of Sicilian chocolate cream to put on is also included along with an attractive spreading knife.
The most exquisite pairing found in this gorgeous, limited-edition Dolce & Gabbana luxury tin. Also included is a striking Dolce & Gabbana designed gift bag.
Available in blue or pink presentation tins.
Ingredients
Colomba
Soft wheat flour, butter, sugar, Sicilian chocolate 10% (cocoa mass, sugar cane. Cocoa solids: 50% minimum), fresh barn eggs, chocolate of
couverture 9% (cocoa paste, sugar, cocoa butter, emulsifier: soy lecithin,
natural vanilla flavouring), wild strawberry extra jam 8,4% (wild strawberry
(Fruit used: 110g per 100g), sugar, lemon juice), fresh barn egg yolk,
natural yeast (soft wheat flour), strawberry granulate (2,8%) (sugar,
fructose syrup, strawberry juice, strawberry puree, apple puree, rice flour,
cherry juice, gelling agent: pectin, cocoa butter, acid: citric acid, natural
flavouring), wild strawberry filling (1,7%) (wild strawberry 75%, sugar,
glucose syrup, lemon juice, acid: citric acid), Sicilian honey, invert sugar
syrup, emulsifier: mono-and diglycerides of fatty acids, cocoa butter,
skimmed milk powder, salt, natural flavouring, vanilla. May contain nuts
(almonds, hazelnuts, pistachio, walnuts), lupin, mustard.
Produced in Sicily
Best Before 30/4/24
Spread
Cane sugar, hazelnuts (Corylusavellana), sunflower oil, Sicilian chocolate
(13%) (cocoa masse, cane sugar. Cocoa solids: 70% minimum), cocoa. May
contain nuts (almonds, pistachio), sesame seeds.
Produced in Sicily
Best Before 30/5/24
